Spotlight on Research
Dr. Michael Charlton to Join UCM as Professor of Medicine, Co-Director of the Transplantation Institute, and Director of Hepatology
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“Burden of Digestive Diseases in the United States” by James E. Everhart, M.D., M.P.H
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For Men’s with Crohn’s Disease, Sex Can Be a Challenge
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Re: Illinois Health Facilities and Services Review Board Approves Expansion Plans
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Other Recent News
David T. Rubin, MD on The Power of Inquiry at the 61st Annual GIRF Ball
“GIRF has, as it always has, kept its eyes on the bigger picture as we have worked to develop our largest endeavor ever: our regenerative medicine program. As mentioned briefly last year during this Ball, regenerative medicine is the study of how tissues develop and mature into different organs, and how tissue injury occurs and changes with age or disease can be repaired or replaced. The potential applications for such a program are incredibly exciting, and may include tissue healing in inflammatory bowel disease, and organ regeneration in intestinal, liver, or pancreas failure conditions. Ultimately, these discoveries will yield new insights and treatments for GI cancer as well.”
A Triumphant Return: GIRF Champions for a Cure Ball
On Saturday, June 4, 2022, the GI Research Foundation Champions for a Cure Ball celebrated the courageous patients and devoted physician-scientists fighting to prevent, treat, and cure digestive diseases. Held at The Geraghty, a chic event space in Pilsen, the event marked the triumphant return to an in-person gala experience, and was a smash success – raising $1.5 million for research at the University of Chicago Medicine Digestive Diseases Center.
Ball Covid FAQs
Will the GI Research Foundation have safety measures in place? The GI Research Foundation will...
Honoring a living legend: David T. Rubin, MD, Joseph B. Kirsner Award Recipient
On Saturday, June 4th, 2022, the GI Research Foundation will host their Champions for a Cure Ball...
Gut-Healthy Recipe: Weeknight Ramp and Wonton Soup
Foraged or found at farmers’ markets, ramps (also known as wild leeks or onions) offer a mild onion and garlic flavor and beautiful deep green hue, showing off the first colors of the spring season. A gluten-free recipe, this meal is a great choice for those with Celiac disease. As a plant-based, lower-calorie, low fat main course, it can also support many other healthy lifestyle goals.
Patient Story: Prof. Kelli Morgan McHugh, Opera Singer and Professor
Explains Prof. McHugh, “In hindsight, I’m a person who is always going go to get up, take care of my kids, go to work… I’m going put on some lipstick and I’m going to do my best. But maybe part of the psychology of [a digestive disease], an invisible disease, is that people are accustomed to hiding it. But you have to get past that. I wish I’d gone to [Dr. Dalal], and that I had trusted my gut sooner about not getting the right care.”
2022 Ball Honoree: Ira Hanan, MD, Reflections on a Lifetime of Service
Dr. Hanan’s clinical expertise has helped thousands of patients with a variety of GI concerns and caring for patients was always the centerpiece of his work. “The most gratifying thing is seeing people get better,” he explains. “When they come to you, they’re sick. You give them a treatment plan, you listen to them, and they are getting well again. Now, when patients learn I’m retiring and leaving, I hear them say, ‘You’ve made such a change in my life.’ And that is what it’s all about.”
Honor a living legend: David T. Rubin, MD, Joseph B. Kirsner Award Recipient
On Saturday, June 4th, 2022, the GI Research Foundation will host their Champions for a Cure Ball...
Gut-Healthy Recipe: Turmeric Roasted Cauliflower with Almonds and Apricots
Spring celebrations call for beautiful meals featuring bright colors and flavors of the season....